Sea food

Schrimps (1 portion),

8,00 €

Parwns from Madagascar (1 portion)

11,00 €

Sea snails (1 portion)

8,00 €

Oysters : Fines de claire N°2 (6)

18,00 €

Oysters :Fines de claire N°3 (6)

16,00 €

Oysters :Spéciales Gillardeau N°2 (6)

27,00 €

Oysters :Spéciales Gillardeau N°3 (6)

24,00 €

Oysters :Plates de Bretagne N°2 (6)

24,00 €

Sea plate

32,00 €

3 oysters fines de claire N°3, 3 oysters plates de Bretagne N°2, 3 oysters Gillardeau N°3, sea snails, shrimps

Oysters tasting

40,00 €

4 oysters Gillardeau N°2, 4 oysters fines de claires N°2, 4 oysters plates de Bretagne N°2


Starters

Green lentil from Berry salad,

9,00 €

Bacon slices

Traditional fish soup,

13,00 €

wih rouille and croutons

Snails from Burgundy

Par 6 9€ Par 12 12,00 €

fine garlic butter

Home made foie gras terrine,

17,00 €

chutney and grilled bread

Home made terrine of rabbit,

12,00 €

red onion jam

Homemade smoked Salmon,

15,00 €

Sweet lemon cream


Dishes

Home-made Pike’s quenelle,

19,00 €

Shellfish sauce

Fish and Chips of cod,

21,00 €

tartar sauce

Poached haddock

22,00€

fresh spinach, poached egg and white butter

Salers filet beef,

32,00 €

rare pepper sauce and fresh green beans

Calf's head (cheek, tongue, brain),

22,00 €

Gribiche and ravigote sauces

Charolais beef tartar,

20,00 €

home-made French fries and mixed salad


Our seasonal suggestions

Roasted breast of guinea fowl label rouge from Ancenis,

23,00€

green cabbage with chorizo

Roasted salmon,

22,00 €

leek fondue and arugula pesto

Risotto with small vegetables,

18,00 €


Cheeses & Desserts

Selection of cheeses

11,00 €

Fresh fruit salad

9,00 €

verbena infused

Pear,

9,00 €

poached in red wine

Rum baba,

9,00 €

whipped cream

Organic vanilla crème brulée

9,00 €

Sorbets and ice creams

3 scoops: 9,00 €

Blackcurrant, lemon, strawberry, vanilla, coffee, chocolate, chestnut, pistachio

Café gourmand

10,00 €

Small portions of desserts and coffee

Menus

DÉJEUNER

26,00 €

Starter + Main course or Main course + Dessert
At lunch time

AU PETIT RICHE

31,00 €

Starter + Main course + Dessert (without drink)

ROSSINI

37,00 €

Starter + Main course  + Dessert
25cl of wine (red or white) + ½ bt of mineral water + coffee

ENFANT

13,00 €

12 and under

Please choose in the menu

Green lentil from Berry salad, bacon slices

or

Home made terrine of rabbit, red onion jam

Homemade pike's quenelle, shellfish sauce

or

Roasted breast of guinea fowl label rouge from Ancenis, green cabbage with chorizo

or

Risotto with small vegetables

Choose your dessert 'À la carte'

(except Café Gourmand)

Cheese or Café Gourmand +2€

Lounge Menus